4 hours This is by far the best gastro experience in Dubrovnik Countryside. We will visit authentic country house and eat only locally grown produce, meat, cheese and fresh octopus directly from the sea. Peka is unique historical pot used to prepare food, in it dish is prepared with absence of air so it is unique baked/cooked combination. It is made directly in the fire and ashes make it airtight. The aromas that dishes get from the local wood make it incredible and give it unique aroma.
- Aperitifs
- Food & drinks
- Glass of red or white wine - only 18 years old and up are allowed
- Snacks
- Homemade olive oil and wine are available for purchase at country house
1. Aperitifs, Various homemade traditional brandies
2. Charcuterie, Home made bread, dry aged prosciutto and cheese from local farms make a delightful starter. Watch out, don’t eat too much and spoil your lunch.
3. Peka – iron bell, This is the main star. Meat from local farms or fresh octopus directly from the sea with potatoes and vegetables from our farm.
4. Homemade Strudel, Strudel by the lady of the House to top off your meal
We will pick you up at your location for this tour.
Enter you location at booking and contact us on our phone for any information. Viber and Whats app supported
